Here’s a delicious and simple chicken salad recipe that’s a family favorite! This easy-to-make salad is packed with fresh ingredients and perfect for any occasion.
Ingredients:
- Chicken breast – 1 piece, cooked and diced
- Canned corn – 1 can, drained
- Fresh cucumbers – 3, diced
- Eggs – 4, hard-boiled and diced
- Dill – half a bunch, chopped
- Salt – to taste
- Mayonnaise or sour cream – for dressing
Instructions:
- Prepare the Ingredients:
- Cook the chicken breast until tender, then dice it into small cubes.
- Hard-boil the eggs, cool, peel, and dice.
- Dice the cucumbers and finely chop the dill.
- Combine the Ingredients:
- In a large bowl, mix together the chicken, corn, cucumbers, eggs, and dill.
- Season and Dress:
- Add salt to taste, and mix in mayonnaise or sour cream until well combined.
- Serve:
- Refrigerate the salad for 15-30 minutes if you prefer it cold, or serve immediately.
Enjoy this hearty, fresh, and flavorful family salad!
